Lunch/Dinner Menu
Appetizers
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Banger Shrimp
Crispy hand-breaded shrimp in our homemade mild, red-pepper cream sauce (Banger Sauce)
- Price: 13.9
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Pimento Cheese Balls
Our homemade pimento cheese, panko breaded and fried. Served with jalapeno relish Vegetarian
- Price: 13.9
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Caprese Bruschetta
Toasted crostini, topped with stracciatella and roasted tomatoes. Laid atop pesto and drizzled with balsamic glaze Vegetarian
- Price: 12.9
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Crab Dip
Homemade rich and creamy dip, made with cream cheese, lump crab, and old bay. Topped with cheddar cheese and baked. Served with crostini
- Price: 16.9
- Price: 4 extra crostini available with dip. Add$2
Salads
Salad Dressings: Balsamic Vinaigrette, Caesar, Ranch, Roasted Red Pepper and Garlic, Honey Mustard, Blue Cheese. All dressings are gluten free except Caesar.
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Summer Spinach
Strawberries, blueberries, walnuts, sautéed red onions, and shaved Parmesan. Topped with our homemade fresh strawberry vinaigrette Gluten Free Vegetarian
- Price: 15.9
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BBQ Fried Chicken Salad
Fried chicken, romaine lettuce, tomatoes, cucumbers, mozzarella cheese, onion straws, and BBQ sauce
- Price: 14.9
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Caesar Salad/Side Caesar Salad
Romaine lettuce, croutons, and shaved Parmesan Vegetarian
- Price: 6.9/4.9
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House Salad/Side House Salad
Romaine lettuce, tomatoes, cucumbers, and red onions Gluten Free Vegetarian
- Price: 5.9/3.9
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Add Grilled Chicken, Shrimp, or Salmon to any Salad
- Price: 5.9/10.9/18.9
Sandwiches
All sandwiches (tacos excluded) are served with your choice of Sidewinder Fries or Sweet Potato Waffle Fries.
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French Dip
Shaved prime rib, sautéed red onions, and provolone cheese. Served on a baguette with au jus
- Price: 17.9
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Chicken Pesto Focaccia
Pesto sauce, grilled chicken, creamy stracciatella cheese, spinach, and tomatoes. Served on herb crusted focaccia
- Price: 16.9
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Grilled Chicken & Bacon
With cheddar cheese, BBQ sauce, lettuce, tomato, and onion. On a brioche bun
- Price: 14.9
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Fried Flounder Sandwich
With lettuce, tomato, and tartar sauce. On a brioche bun
- Price: 15.9
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Banger Shrimp Tacos (3)
Crispy shrimp in a mild, red pepper cream sauce with lettuce, tomatoes, sautéed red onions, and queso fresco. On a flour tortilla
- Price: 16.9
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BLT
The traditional only jazzed up with our homemade garlic aioli. Served on herb crusted focaccia bread
- Price: 14.9
Burgers
All burgers are 1/2 pound Certified Angus Beef Choice and served with a pickle spear. Your choice of Sidewinder Fries or Sweet Potato Waffle Fries.
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Classic Burger*
Topped with lettuce, tomato, and onion
- Price: 14.9
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Cheese Burger*
Your choice of provolone, cheddar, or pepper jack cheese. Topped with lettuce, tomato, and onion
- Price: 15.9
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The Eccoti Burger*
Bacon, cheddar cheese, sautéed red onions, lettuce, and tomato
- Price: 16.9
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Banger Burger*
Banger sauce, stracciatella, caramelized onions, roasted tomatoes, and spinach
- Price: 17.9
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Cowboy Burger*
Bacon, pepper jack cheese, jalapeños, onion straws, and BBQ sauce
- Price: 17.9
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State Fair Burger
Jalapeño relish, provolone cheese, sautéed bell peppers, caramelized onions, and grilled mushrooms
- Price: 17.9
Pasta
Gluten free penne pasta available for substitution for $2.9 extra.
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Lemon & Crab Pasta
Linguine with fresh spinach sautéed in garlic oil, butter, lemon, and lump crab. With a hint of red pepper
- Price: 21.9
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Eccoti Linguine
Shrimp sautéed with white wine, garlic, tomatoes, and a dash of curry
- Price: 18.9
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Mushroom Rosé
Cavatappi pasta, tossed in a creamy Fontina cheese sauce with sautéed cremini mushrooms, garlic, and a touch of tomato sauce Vegetarian
- Price: 17.9
Entrees
**We do not substitute salads for any entree selection side**
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Chicken Francaise
Chicken breasts dipped in egg and lightly fried. Sautéed in a white wine and lemon sauce. Served over sautéed spinach
- Price: 20.9
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Shrimp & Grits
Shrimp cooked in a creamy Cajun gravy with bacon, bell peppers, and onions. Served over cheesy polenta Gluten Free
- Price: 23.9
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Chicken Marsala
Lightly dusted with flour, then pan seared with cremini mushrooms in a Marsala wine sauce. Served over mashed potatoes
- Price: 21.9
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Grilled Pork Chops
Served over mashed potatoes with garlic mushroom gravy
- Price: 22.9
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Grilled Salmon
Marinated salmon chargrilled and served over a tomato, caramelized onion, and Parmesan risotto. Served with asparagus 26.9 Gluten Free
- Price: 27.9
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Ribeye*
12 oz. Certified Angus Beef Choice. Served with mashed potatoes and asparagus Gluten Free
- Price: 37.9
Sides
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Asparagus
Gluten Free Vegetarian
- Price: 5.5
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Mashed Potatoes
Gluten Free Vegetarian
- Price: 3.9
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Parmesan Rice
Gluten Free Vegetarian
- Price: 5.5
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Sautéed Spinach
Gluten Free Vegetarian
- Price: 3.9
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Sweet Potato Waffle Fries
Vegetarian
- Price: 3.9
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Sidewinder Fries
Vegetarian
- Price: 3.9
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Sauteed Pepper, Onion, & Mushroom Medley
Gluten Free Vegetarian
- Price: 5.5
Desserts
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Lemon Cream Cake
A customer favorite. Layers of moist vanilla cake and lemon cream
- Price: 8.9
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Tiramisù*
Layers of mascarpone cream, cocoa, and espresso-soaked ladyfingers. Homemade
- Price: 9.9
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Chocolate Torte
Rich and creamy chocolate, with whipped cream and raspberry sauce Gluten Free
- Price: 8.9
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Nightingale Ice Cream Sandwich:
Ask for our current flavor offering
- Price: 7.9
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Featured Rotating Dessert
Homemade cheesecake. Flavors and price will vary based on the season and ingredients.
Kids Menu
All kid's items come with a kid size drink.
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Pasta with Tomato Sauce
Vegetarian
- Price: 7.5
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Mac & Cheese with Bacon
- Price: 8.5
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Chicken Tenders & Fries
- Price: 8.5
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Cheese Sticks
Vegetarian
- Price: 7.5
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Cheese Quesadilla & Fries
Vegetarian
- Price: 7.5
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*Hamburgers and steaks may be cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.