Fried Calamari - 10.9
Lightly fried and served with chunky marinara for dipping.
Burrata Salad - 8.9
Fresh mozzarella burrata, with arugula, roasted tomatoes, and basil oil. Served with crostini.
Crab Dip - 10.9
Rich and creamy. Served with Crostini.
Fried Eggplant - 7.9
Topped with chunky marinara, fresh basil, and sprinkled with Parmesan cheese.
Caprese Bruschetta - 7.9
Toasted crostini, topped with fresh mozzarella and roasted cherry tomatoes. Laid atop pesto and drizzled with balsamic glaze.
Grilled Chicken Skewers - 7.9
Served with sesame BBQ sauce.
Fried Green Tomatoes - 6.9
Served with spicy bam bam sauce.
Arugula and Peach - 10.9
Arugula, grilled peaches, bacon, walnuts, sauteed red onions, blue cheese crumbles, and balsamic glaze.
BBQ Fried Chicken Salad - 11.9
Fried chicken, romaine lettuce, tomatoes, cucumbers, mozzarella cheese, onion straws, and BBQ sauce.
Caesar Salad/Side Caesar Salad - 5.9/3.9
Romaine lettuce, croutons, and shaved Parmesan.
House Salad/Side House Salad - 4.9/2.9
Romaine lettuce, tomatoes, cucumbers, and red onions.
Add Grilled Chicken or Shrimp to any salad - 4.5/6.5
French Dip - 10.5
Shaved prime rib, with sauteed red onions and provolone cheese. Served on a French baguette, with au jus.
Grilled Chicken and Bacon - 8.5
With cheddar cheese, BBQ sauce, lettuce, tomato, and onion. On a brioche bun.
Fried Oyster Sandwich - 9.9
With lettuce, tomato, and remoulade. On a brioche bun.
Eggplant Caprese - 8.9
Grilled eggplant with tomatoes, fresh mozzarella, basil, and drizzled with balsamic glaze. On ciabatta bread.
Gyro - 8.9
Your choice of traditional sliced lamb or grilled chicken. With chopped tomatoes, sauteed red onions, lettuce and Tzatziki sauce.
Grilled Cheese Panini - 7.9
Fontina cheese, roasted cherry tomatoes, fresh spinach, and pesto.
Classic Burger - 7.9
Topped with lettuce, tomato and onion.
Cheese Burger - 8.9
Your choice of provolone, cheddar, or pepper jack cheese. Topped with lettuce, tomato, and onion.
The Eccoti Burger - 9.9
Bacon, cheddar cheese, sauteed red onions, lettuce and tomato.
Blue Arugula Burger - 9.9
Blue cheese, caramelized onions, and fresh arugula.
Cowboy Burger - 10.9
Bacon, pepper jack cheese, jalapenos, onion straws, and BBQ sauce.
Baked Gnocchi alla Sorrentina - 12.9
Potato dumplings sauteed in tomato sauce, with basil and Parmesan cheese. Baked with mozzarella.
Eccoti Linguine - 14.9
Shrimp sauteed in white wine, garlic, tomatoes, and a dash of curry.
Gemelli Cremini - 12.9
Creamy Fontina cheese sauce, with cremini mushrooms, spinach, and a touch of garlic.
Linguine al Pesto - 12.9
Pesto, olive oil, and Parmesan. With sauteed eggplant and tomatoes.
5 Cheese Tortelloni - 12.9
Creamy Parmesan cheese sauce, topped with crumbled bacon.
Chicken Francaise - 15.9
Chicken breasts dipped in egg and lightly fried; sauteed in a white wine and lemon sauce. Served over sauteed spinach.
Shrimp and Scallop Risotto - 19.5
Shrimp and scallops sauteed in garlic, olive oil and white wine. With a touch of Parmesan.
Grilled Salmon - 18.5
Marinated salmon, chargrilled and served over spinach risotto with roasted cherry tomatoes.
T-Bone - 23.9
16 oz. Served with mashed potatoes and broccolini.
Grilled Chicken - 14.9
Marinated chicken breasts, chargrilled and served with Arborio rice and asparagus.
Grilled Chicken Parm - 14.9
Grilled chicken breasts, baked with marinara and provolone cheese. Served with a side of gemelli pasta with tomato sauce.
Asparagus - 3.5
Mashed Potatoes - 2.5
Sweet Potato Waffle Fries - 2.9
Sidewinder Fries - 2.9
Broccolini - 3.5
Arborio Rice - 2.5
Sauteed Spinach - 2.9
Lemon Cream Cake - 6
A customer favorite. Layers of moist vanilla cake and lemon cream.
Strawberry Tiramisu - 7
Layers of mascarpone cream, strawberries, and strawberry soaked ladyfingers.
Chocolate Torte - 7
Rich and creamy chocolate, with whipped cream and raspberry sauce.
Key Lime Pie - 6
Made with real key limes and a graham cracker crust.
Gemelli pasta with Tomato Sauce - 6
Cheese Pita Pizza - 6
Chicken Tenders with Fries - 7
Cheese Sticks - 6
Grilled Cheese and Fries
Dessert: Dirt Cup - 4
Chocolate pudding topped with crushed oreos and gummy worms.
Join us for happy hour!
Monday-Tuesday & Thursday-Friday 4pm-6pm *excludes holidays